Read these as a buyer, not a consumer. Every point answers one question: how does this help your business.
12-month ambient shelf, no refrigeration. Stock that never rots, and no fridge or freezer to run.
Made the same way every batch under GMP and HACCP, so taste and portion stay reliable, at every location. Some recipes are seasonal and, like any real cooked food, carry a little natural variation.
Hot water, ten minutes, served. Anyone on shift can plate it, so you are not held hostage by kitchen hires.
If you have a kettle, you have a kitchen. Ships, remote sites, camps and treks, anywhere.
Made to order, so you prepare exactly what is ordered. No over-batching, no spoilage, a cost per plate you can hold to.
Open only what you serve. The rest stays sealed on the shelf for its full 12 months, and we can customise recipes for your market.
The reason most vegetarian lines in remote catering fail is consistency. A recipe drifts, a cook leaves, a batch goes wrong. A freeze-dried pouch with a set portion removes that variable. Every unit is the same.
Made in an FSSAI-licensed, GMP-certified, US FDA-registered facility in Kolhapur, Maharashtra. You get a product you can stand behind, with the paperwork to back it.
See the proof| What it removes | For your business |
|---|---|
| Chef variability | Made the same way, every batch |
| Over-batching | Make one when you need one |
| Skilled labour | Hot water, 10 minutes |
| Spoilage | 12-month ambient shelf |
| Cold chain | No fridge, no freezer |
Tell us who you feed and we will tell you honestly whether we are a fit. Then we send samples.
Talk to us
WhatsApp +91 77384 02357Fastest reply Call +91 77384 02357Monday to Saturday Email hello@naankefoods.comWe reply within 24 to 48 hoursExplore
Product range Certificates & quality Company & storyAnswers
Yes. Message or call us and we will arrange samples, so your own people can taste the range before you commit.
Message or call us on +91 77384 02357. Tell us who you feed and roughly how many meals a month, and we will work out volumes and pricing with you.
Twelve months at room temperature, unopened. No cold chain, no fridge.
Yes. We provide export documentation per shipment and support bilingual labelling.
Freeze-dried, not retort. Ready in ten minutes with boiling water, a set portion in every pouch, preservative free. It keeps because the water is removed, not by chemicals.
