100% vegetarian kitchen100% vegetarian12 months on the shelf, no refrigeration12 months, no fridgeMade in India, for the worldMade in India
Sell Naanke

Sell Naanke

Hot, home-style Indian vegetarian meals your customers will pay for. Twelve months on your shelf, no fridge, nothing wasted.

Who sells Naanke

Six kinds of business that can sell it

If you sell food, travel or supplies to people far from a kitchen, Naanke fits on your shelf or in your offer.

Tour and pilgrimage operators

Offer travellers a home-food pack for early starts, excursion days and long transfers. Every pack sold is revenue on a trip you already run.

Shops on pilgrimage routes, hill stations and trek routes

A hot meal where food is hard to find, sold from a shelf with no fridge.

Ship chandlers

A reorder line that keeps for 12 months in your store.

Importers and distributors

Indian meals for your retail and food-service customers, in your market’s labelling.

Vending operators

A hot meal from a machine, needing only hot water.

Restaurants and cloud kitchens

Freeze-dried gravy bases for consistent Indian dishes without a chef preparing bases every day.

What you get

Everything you need to sell it

No prices or margins on this page: every business is different, so we work out yours with you.

Retail-ready packs

Packs with full label details, ready for the shelf.

A margin sheet for your business

Your cost, your selling price and your profit, worked out before you order.

Point-of-sale support

A counter display box and shelf card for shops.

Your brand, if you prefer

Private label on request.

Three ways to partner

Pick the size that fits your business

From one shop to a whole country.

1

Master Partner

A state, or a whole country for export. Supplies distributors and resellers across the territory.

2

Distributor

A city or region. Supplies shops, operators and kitchens.

3

Reseller

Your shop, your route or your own customers.

Exclusive territories are held for partners who commit to an annual volume.

Talk to us
How it works

Four steps to your first sale

  1. 1Ask for the margin sheet.

    Tell us your business and how many customers you serve.

  2. 2Taste the samples.
  3. 3Place your first order.

    Payment with order.

  4. 4Reorder and grow.

    Territory rights once your volume is steady.

Start with the numbers

We’ll show you what you earn before you spend anything.

WhatsApp or call +91 77384 02357

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